La Ferme du Roussel

This is the sixth generation of farmers to succeed one another at the Roussel family farm.

Our products include Gascon pork and Bordeaux veal, both local breeds with small herds.

We also produce walnut oil and jams made with fruit from our orchard.

Since last year, CBD has made its appearance on the farm, transformed into herbal teas, oils and soaps.

We have been involved in agriculture for 24 years and are members of the Bienvenue à la Ferme network. You can also find us in the Petit Futé guide.

We're delighted to have recently joined the Collège Culinaire de France, a fine accolade...

VISIT THE FARM BY APPOINTMENT ONLY! (free, max 8 pers, 45mn)