Le Relais des gourmets

Former post house. Facing a parking lot (free) on RD 6089

Traditional and regional cuisine

Friendly welcome. Large room - groups of 80 people (family and professional meals)

Calm and flowered terrace

Menu prices: from 12 euros to 31 euros

Varied map

Open every lunchtime

evenings on request.

Specialities: Fresh foie gras in terrine, calf's head in ravigote sauce, calf's sweetbreads in morel sauce, duck confit with porcini mushrooms and Sarladaise apples.